Grape Quality Test Service Available at the University of Nebraska-Lincoln
The University of Nebraska-Lincoln Food Science Program and Viticulture Program have been awarded a USDA grant, which aims to help grape growers test their fruit quality in the weeks leading up to harvest. Using this information grape growers and wine makers will be assured that only high quality grapes enter the winery. More Information.
Become a member of the Nebraska Winery and Grape Growers Association.Apply or Renew